Tassal – Smoked Salmon Side

Tassal Superior Gold Chef’s Selection Smoked Salmon is cured in Australian sea salt then gently smoked using sustainable Beechwood chips to produce a delicate sweet smoky flavour.
We have a premium cut and standard smoked salmon option to meet your range of needs or usage occasions.

Versatile cut and delicately sliced. Resealable zip-lock pouch for portion control and to maintain freshness.

Available chilled or frozen, vacuumed sealed 1kg salmon side.

Tassal provides customers with a nutritious and delicious protein choice, whatever the meal occasion, with a range of cold and hot smoked salmon solutions to delight your customers.

Tassal Superior Gold Chef’s Selection Smoked Tasmanian Salmon 1kg Side – Standard 

Tassal Superior Gold Chef’s Selection Smoked Tasmanian Salmon 1kg Side – Premium Cut