New Barramundi from Cone Bay

Tassal is the largest vertically integrated seafood producer in Australia. With more than 35 years experience in aquaculture, our passion drives our commitment to meet the growing market and customer demand for healthy, sustainable and nutritious food.

We believe in sustainably produced food, through responsibly harnessing our precious water resources and playing our part in ensuring a prosperous and healthy planet for future generations. Tassal is recognised as the Australian aquaculture leader.

We have recently expanded our seafood portfolio to include Australia’s only ocean grown barramundi farmed in Cone Bay, off the northern coast of Western Australia. 

Our ocean’s finest Barramundi is a premium white fish with a sweet, buttery taste and delicate texture. Favoured by professional chefs & the Foodservice industry as a super versatile, easy to prepare protein, suitable for a variety of recipes and cuisines to enhance any menu.  

Tassal whole barramundi is available all year round chilled, in 2 sizes, 0 – 2kg and 2-6 kg. Whole barramundi is available in 25 kg boxes, pallets contain 28 boxes each.

Frozen barramundi portions & fillets coming soon.  

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